可溶性淀粉深度改性及对山羊蓝湿革的填充
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国家自然科学基金项目(面上项目,重点项目,重大项目)


Advanced Modification of Soluble Starch and Filling to Wet-chromed Goat Skin
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    摘要:

    通过两步改性可溶性淀粉制备淀粉浆,并探究其对浸酸山羊皮的作用及山羊蓝湿革的填充效果。第1步酸改性的优化条件为:反应温度85℃,盐酸用量为原淀粉质量的25%,反应时间60 min;第2步Fenton氧化改性的优化条件为:c(H2O2)=0.10 mol/L,c(Fe2+)=0.10 mol/L,改性温度40℃,改性时间60 min。经两步改性后的淀粉具有稳定胶原的功能,可显著提高浸酸山羊皮的收缩温度(最高可提高19.7℃),其w(羧基) 和w(羰基)分别为2.07% 和4.73%。用改性淀粉浆填充山羊蓝湿革,增厚率可达14.81%,样品的物理力学性能,均满足行业标准。

    Abstract:

    The modified soluble starch has been prepared by two-step method, and then used it treating with pickled goat skin and filling to wet-chromed goat skin. Research found that the optimal conditions of the first step modification are: 85℃, w (HCl) 25%, 60 min; The optimal conditions with Fenton oxidation are: c(H2O2)0.10 mol/L,c(Fe2+) 0.10 mol/L, 40℃ and 60 min. The modified soluble starch by two-step method has certain tanning property which can improve the shrinkage temperature of pickled goat skin as high as 19.7℃, and its carboxyl and carbonyl contents can reach 2.07% and 4.73%, respectively. The leather filled by modified soluble starch gets obvious thickening effect (thickening as high as 14.81%). Through the physical-mechanics tests, the leather samples also conform to the industry standard.

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袁鸿昌,杨茂,单志华,陈慧.可溶性淀粉深度改性及对山羊蓝湿革的填充[J].精细化工,2014,31(2):

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历史
  • 收稿日期:2013-09-12
  • 最后修改日期:2013-11-20
  • 录用日期:2013-11-21
  • 在线发布日期: 2014-01-03
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