基于单电流阶跃法的淀粉间接电化学氧化研究
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国家自然科学基金(51703100)


Research of indirect electrochemical oxidation of starch on single current step method
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National Natural Science Foundation of China (51703100)

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    摘要:

    以钛板作为阴极,石墨烯为阳极,NaCl为支持电解质兼氧化源,进行淀粉的间接电氧化。以电流密度、SS质量分数、NaCl质量分数、电解时间四个因素进行L9(34)正交实验。正交实验结果表明:最佳的SS和NaCl质量分数分别为10%、2%。采用单电流阶跃法对电流密度、电解时间进行了单因素考察,结果表明:最佳的电流密度是20 mA/cm2。根据图像中电势的跃迁特征取样进行淀粉氧化过程醛基分析,获得间接氧化实验体系的动态平衡最佳时间为电势的转折点。分析发现,转折点上的氧化淀粉含醛基质量分数已接近最大平衡。FT-IR及XRD的辅助分析证明在转折点的氧化淀粉结构与原淀粉之间已发生了明显氧化变化,确定最佳电解时间是1200s。在此条件下,得到氧化淀粉含醛基质量分数为0.432%。

    Abstract:

    The titanium plate is used as the cathode, the graphene is the anode, and the NaCl is the supporting electrolyte and the oxidation source for the indirect electrooxidation of the starch. The L9(34) orthogonal experiment was carried out with four factors: current density, SS mass fraction, NaCl mass fraction and electrolysis time. The results of orthogonal experiments show that the optimal SS and NaCl mass fractions are 10% and 2%, respectively. The single-current step method was used to investigate the current density and electrolysis time. The results show that the optimal current density is 20 mA/cm2. According to the transition characteristics of the potential in the image, the aldehyde group analysis of the starch oxidation process was carried out, and the optimal time of the dynamic equilibrium of the indirect oxidation experimental system was obtained as the turning point of the potential. The analysis found that the mass fraction of aldehyde-containing starch on the turning point was close to the maximum equilibrium. Auxiliary analysis of FT-IR and XRD showed that significant oxidation changes had occurred between the oxidized starch structure at the turning point and the original starch, and the optimum electrolysis time was determined to be 1200 s. Under this condition, the mass fraction of the aldehyde-containing aldehyde group was 0.432%.

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曹胜魁,顾敏,陈慧,单志华.基于单电流阶跃法的淀粉间接电化学氧化研究[J].精细化工,2020,37(1):

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  • 收稿日期:2019-05-14
  • 最后修改日期:2019-07-16
  • 录用日期:2019-07-16
  • 在线发布日期: 2019-11-27
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