两种方法提取琉璃苣叶多糖的理化性质 及生理活性
DOI:
CSTR:
作者:
作者单位:

河西学院

作者简介:

通讯作者:

中图分类号:

基金项目:


Physicochemical characterization, hypoglycemia and immune activities of polysaccharides from Borage leaves
Author:
Affiliation:

he xi university

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    本研究旨在制备两种琉璃苣叶水溶性多糖,进一步探究其结构特征,并评价其降血糖、抗癌和免疫活性。采用纤维素酶辅助提取(BLP-1)和微波辅助提取法(BLP-2)制备琉璃苣叶水溶性多糖,并比较了BLP-1和BLP-2的理化性质,通过分析α-葡萄糖苷酶和α-淀粉酶的抑制效果来评价BLP-1和BLP-2的降血糖活性,通过检测HepG2、MX-1和A549细胞的抑制率来评价抗癌活性,通过检测RAW246.7的免疫因子分泌来评价免疫活性。结果表明,BLP-1和BLP-2具有不同的多糖和蛋白质含量。BLP-1和BLP-2由阿拉伯糖(Ara)、半乳糖(Gal)、葡萄糖(Glc)、木糖(Xyl)组成,但摩尔比组成不同,其分子量分别为20.1和22.6KDa。热重分析(TGA)表明BLP-2比BLP-1具有更稳定的结构。这两种多糖具有抑制α-葡萄糖苷酶和α-淀粉酶活性、抑制HepG-2、A549和MX-1癌细胞增殖以及激活巨噬细胞RAW 264.7细胞分泌免疫细胞因子以介导细胞免疫反应的潜力。两种多糖可作为新功能食品和医药产品中的生物活性成分,为进一步研究两种多糖的构效关系提供了理论依据。

    Abstract:

    The objectives of this research were to extract and purify two water soluble polysaccharides from Borage leaves, further explore the structural characteristics and evaluate the hypoglycemic, anticancer and immunological activities. Two water-soluble polysaccharides were extracted and purified from Borage leaves by cellulose enzyme assisted extraction (BLP-1) and microwave assisted extraction (BLP-2), respectively. The physicochemical properties of BLP-1 and BLP-2 were investigated and compared. The hypoglycemic activities of BLP-1 and BLP-2 were evaluated by detecting the inhibition rate of α-glucosidase and α-amylase, the anticancer activities were evaluated by detecting the inhibition rate of HepG2, MX-1, and A549 cells, and the immune activities were evaluated by detecting the secretion of the immune factors of RAW246.7 cells. Results showed that BLP-1 and BLP-2 had different sugar, and protein contents. BLP-1 and BLP-2 were consisted of Ara, Gal, Glc, Xyl, and with molecular weights (Mws) of 20.1 and 22.6 kDa, respectively. Thermal gravimetric analysis (TGA) suggested that BLP-2 had more a stable structure than BLP-1. The two polysaccharides have potential for inhibiting α-glucosidase and α-amylase activities, suppressing HepG-2, A549 and MX-1 cancer cells proliferation, and activating macrophage RAW 264.7 cells to secret immune cytokines for mediating cellular immune response. BLP-1 and BLP-2 could be used as a bioactive ingredient in new functional foods and pharmaceutical products,which provided a theoretical basis for further study on the structure-activity relationship.

    参考文献
    相似文献
    引证文献
引用本文

张喜峰.两种方法提取琉璃苣叶多糖的理化性质 及生理活性[J].精细化工,2022,39(10):

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:2022-01-28
  • 最后修改日期:2022-06-08
  • 录用日期:2022-06-09
  • 在线发布日期: 2022-09-17
  • 出版日期:
文章二维码