tudy on Optimization of Enzymatic Hydrolysis Process of Corn Stalk by Water/ Ethanol Extraction after Steam Explosion
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TQ353.1

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    Abstract:

    In order to improve the production of reducing sugar yield from corn stalk by water/ ethanol extraction after steam explosion, the enzymatic hydrolysis process was optimized. With the response surface methodology, the production of reducing sugar yield can reach 672.36mg/g, when the substrate concentration of 53.8g/L, cellulase loading of 53.32FPU/g and reaction time of 60.45h. Compare to untreated and steam exploded corn stalks, the production of reducing sugar yield increased by 179.21% and 37.29%. Chemical compositions of untreated/treated corn stalk were investigated and their structures were also detected by Scanning Electron Microscope (SEM) and X-ray diffraction (XRD). The results showed that: the relative content of cellulose in corn stalk treated by water/ ethanol extraction increased significantly, the relative crystallinity increased, but the changes of structure lead to the cellulase attach on easier.

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History
  • Received:February 27,2011
  • Revised:March 05,2011
  • Adopted:March 23,2011
  • Online: May 09,2011
  • Published:
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