Page 24 - 《精细化工》2022年第8期
P. 24
·1524· 精细化工 FINE CHEMICALS 第 39 卷
foams of high mechanical performance based on nanostructured cell chitosan and palm oil using Taguchi method and grey relational
walls reinforced by native cellulose nanofibrils[J]. Advanced Materials, analysis[J]. Journal of Polymers and the Environment, 2017, 25(2):
2008, 20(7): 1263-1269. 378-390.
[83] NAKAMATSU J, TORRES F G, TRONCOSO O P, et al. Processing [102] LIU Y (柳月), TIAN J Z (田景芝), ZHENG Y J (郑永杰). Preparation
and characterization of porous structures from chitosan and starch for and characterization of corn starch/polyvinyl alcohol composite
tissue engineering scaffolds[J]. Biomacromolecules, 2006, 7(12): foaming material[J]. Modern Chemical Industry (现代化工), 2020,
3345-3355. 40(6): 107-113.
[84] ZUBAIR M, FERRARI R, ALAGHA O, et al. Microwave foaming [103] SPADA J C, SEIBERT S F, TESSARO I C. Impact of PLA poly
of materials: An emerging field[J]. Polymers, 2020, 12(11): 2477. (lactic acid) and PBAT poly(butylene adipate-co-terephthalate)
[85] ZAUZI N S A, ARIFF Z M, KHIMI S R. Foamability of natural coating on the properties of composites with high content of rice
rubber via microwave assisted foaming with azodicarbonamide husk[J]. Journal of Polymers and the Environment, 2021, 29(4):
(ADC) as blowing agent[J]. Materials Today: Proceedings, 2019, 17: 1324-1331.
1001-1007. [104] BANGAR S P, WHITESIDE W S. Nano-cellulose reinforced starch
[86] XU H X, XU P P, WANG D, et al. A dimensional stable hydrogel- bio composite films—A review on green composites[J]. International
born foam with enhanced mechanical and thermal insulation and Journal of Biological Macromolecules, 2021, 185: 849-860.
fire-retarding properties via fast microwave foaming[J]. Chemical [105] BERGEL B F, DA LUZ L M, SANTANA R M C. Comparative study
Engineering Journal, 2020, 399: 125781. of the influence of chitosan as coating of thermoplastic starch foam
[87] MENG L H (孟令晗). Preparation, properties and water resistance of from potato, cassava and corn starch[J]. Progress in Organic
starch-based foams materials[D]. Guangzhou: South China University Coatings, 2017, 106: 27-32.
of Technology (华南理工大学), 2019. [106] ZHANG X, TENG Z Z, HUANG R Z. Biodegradable starch/chitosan
[88] ZHANG C W (张传伟). Forming technology and properties of foam via microwave assisted preparation: Morphology and
biomass composites with fully open cell structure[D]. Jinan: Shandong performance properties[J]. Polymers, 2020, 12(11): 2612.
University (山东大学), 2020. [107] ZHANG Y (张宇), WU J M (武吉梅), WANG D M (王冬梅), et al.
[89] ZHANG H Y (张惠莹). Research on formula optimization and Properties of gelatin-starch foam for cushioning packaging[J].
microwave foaming process of waste paper fiber foaming materials[D]. Packaging Engineering (包装工程), 2021, 42(9): 25-31.
Wuxi: Jiangnan University (江南大学), 2013. [108] MADBOULY S A. Bio-based polyhydroxyalkanoates blends and
[90] CHEN S (陈帅). Research on the starch modification mechanism and composites[J]. Physical Sciences Reviews, 2021.
waterproof performance of biomass buffer packaging materials[D]. [109] SPADA J C, JASPER A, TESSARO I C. Biodegradable cassava
Jinan: Shandong University (山东大学), 2019. starch based foams using rice husk waste as macro filler[J]. Waste
[91] CHENG H, CHEN L, MCCLEMENTS D J, et al. Starch-based and Biomass Valorization, 2020, 11(8): 4315-4325.
biodegradable packaging materials: A review of their preparation, [110] MIRELES B J H, DÍAZ E D R C, MEDINA R S C. Ecological trays
characterization and diverse applications in the food industry[J]. based on banana (Musa paradisiaca) and achira (Canna indica) leaf
Trends in Food Science & Technology, 2021, 114: 70-82. blades: Physical, mechanical and chemical characteristics[J].
[92] TARIQUE J, SAPUAN S M, KHALINA A, et al. Recent developments Agroindustrial Science, 2021, 11(1): 87-96.
in sustainable arrowroot (Maranta arundinacea Linn) starch biopolymers, [111] MACHADO C M, BENELLI P, TESSARO I C. Constrained mixture
fibres, biopolymer composites and their potential industrial applications: design to optimize formulation and performance of foams based on
A review[J]. Journal of Materials Research and Technology, 2021, cassava starch and peanut skin[J]. Journal of Polymers and the
13: 1191-1219. Environment, 2019, 27(10): 2224-2238.
[93] HU H (胡慧). Study on preparation and properties of starch-based [112] MACHADO C M, BENELLI P, TESSARO I C. Study of interactions
biodegradable materials[D]. Wuhan: Hubei University of Technology between cassava starch and peanut skin on biodegradable foams[J].
(湖北工业大学), 2020. International Journal of Biological Macromolecules, 2020, 147:
[94] BANERJEE R, RAY S S. Foamability and special applications of 1343-1353.
microcellular thermoplastic polymers: A review on recent advances [113] GARCÍA-RENGIFO A R, ROJAS-BRINGAS P M, DE-LA-TORRE
and future direction[J]. Macromolecular Materials and Engineering, G E, et al. Environmental impact of peanut skin-reinforced native
2020, 305(10): 2000366. starch foams modified by acetylation[J]. Environmental Quality
[95] XIANG B L (向帮龙), GUAN R (管蓉), YANG S F (杨世芳). The Management, 2022, 31(3): 89-99.
development of microcellular foaming mechanism[J]. Polymer [114] ROMAN-BRITO J, JUÁREZ-LÓPEZ A, ROSAS-ACEVEDO J, et al.
Bulletin (高分子通报), 2005, (6): 9-17. Physicomechanical properties and biodegradation rate of composites
[96] KIRKBY J, DUPLISSY J, SENGUPTA K, et al. Ion-induced made from plantain and chayotextle starch/fiber[J]. Journal of
nucleation of pure biogenic particles[J]. Nature, 2016, 533(7604): Polymers and the Environment, 2020, 28(10): 2710-2719.
521-526. [115] KAEWTATIP K, CHIARATHANAKRIT C, RIYAJAN S A. The
[97] SCRIVEN L, STERNLING C. The marangoni effects[J]. Nature, effects of egg shell and shrimp shell on the properties of baked starch
1960, 187(4733): 186-188. foam[J]. Powder Technology, 2018, 335: 354-359.
[98] MORARU C I, KOKINI J L. Nucleation and expansion during [116] LUNA P, DARNIADI S, CHATZIFRAGKOU A, et al. Biodegradable
extrusion and microwave heating of cereal foods[J]. Comprehensive foams based on extracted fractions from sorghum by-products[C]//IOP
Reviews in Food Science and Food Safety, 2003, 2(4): 147-165. Conference Series: Earth and Environmental Science, 2021, 749(1):
[99] PENG X, SONG J H, NESBITT A, et al. Microwave foaming of 012057.
starch-based materials (Ⅰ) dielectric performance[J]. Journal of [117] CRUZ-TIRADO J, SICHE R, CABANILLAS A, et al. Properties of
Cellular Plastics, 2013, 49(3): 245-258. baked foams from oca (Oxalis tuberosa) starch reinforced with
[100] KAISANGSRI N, KERDCHOECHUEN O, LAOHAKUNJIT N. sugarcane bagasse and asparagus peel fiber[J]. Procedia Engineering,
Characterization of cassava starch based foam blended with plant 2017, 200: 178-185.
proteins, kraft fiber, and palm oil[J]. Carbohydrate polymers, 2014, [118] FERREIRA D C, MOLINA G, PELISSARI F M. Biodegradable trays
110: 70-77. based on cassava starch blended with agroindustrial residues[J].
[101] KASEMSIRI P, DULSANG N, PONGSA U, et al. Optimization of Composites Part B: Engineering, 2020, 183: 107682.
biodegradable foam composites from cassava starch, oil palm fiber, (下转第 1557 页)