Page 62 - 《精细化工》2023年第4期
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g748g                             ㇫㏳ࡃጒ        FINE CHEMICALS                            す 40 ࢤ

            䌜㏬ຯఫ 6 ᝭⹧ȡⰥ℁㙵Ⅱ㼐䚣喑L-๖ۙ⅕䚥-Į-㙞                        ⣝λ๔㗍ᱳ㣹͚ȡ๔㗍ᱳ㣹Გ⎽⮱ L-๖ۙ⅕䚥-Į-㙞
            㓔䚣ڤᰶᰡ倅⮱ ȕ-͆⅕䚥ϔ⢴喑̺ϲڤᰶᲮᑧ⮱Ꮒ                           㓔䚣ౕᰭхദڨ᲎У̸喑䚣≨ज䓫 0.19  U/mL喠䚣႓
            ➖➦ᐯᕔ́ϔ➖ᭀܳ⻨㏜ࡃ喑Ხ๔ౝ䭺ѻγ⩌ϔ                              ᕔ䉕㶕ᒮ㐀᳉᭫⹧喑ڣᰭ䔯⍖Ꮣহ pH ܳݘͧ 45 ĎȠ
            ᜽᱙ȡ                                                pH=8.0喑䛾ᆋ⻨ၽᄦڣ䚣≨܍ͻᬍᒞ৺               [31] 喠ౕᰭҠ
                                                               ⓭≨᲎У̸Ⴂ㗟 22  h喑L-๖ۙ⅕䚥⮱䒙ࡃ⢴㏓ͧ
                                                               12 mol/(L·g) [32] ȡᬖ᱌ panD ⮱ᐯ⎽㶕䓫็Გ⎽λ๔
                                                               㗍ᱳ㣹喑ѳ䄒Გ⎽⮱ panD ႅౕ䚣≨ѻȠϔ䛼ѻȠ
                                                               ☚⽠Ⴧᕔጛぶ㑧◦喑̺䔯⩕λ๔㻱὎⮱ጒ͇⩌ϔ喑
                                                               䰭ᄦ̺ह㣹⻺Გ⎽⮱ panD 䔈㵹ᰡ⌞ڒ⮱ⵁ⾣ȡₑ
                  ఫ 6  L-๖ۙ⅕䚥-Į-㙞㓔䚣ݣิ ȕ-͆⅕䚥                    ऻ喑ᰡ็⮱ panD ധ఍㷘䞡ჇᎣٸ䮳㶕䓫喑̺ह⩌
             Fig. 6    Preparation of ȕ-alanine by L-aspartate-Į-decarboxylase
                                                               ➖Გ⎽⮱ L-๖ۙ⅕䚥-Į-㙞㓔䚣ࣷᕔ䉕ຯ㶕 6 ᝭⹧ȡ
                                                                                                         [6]
                 Ⱋݺ喑ᄦλ L-๖ۙ⅕䚥-Į-㙞㓔䚣ݣิ ȕ-͆⅕䚥                    Გ⎽ͨ㺮ᰶᓛ⩌➖ C. glutamicum       [33] ȠB. subtilis Ƞ
            ⮱ᣏ㉏ͨ㺮ᰶ喟䕇䓴よ䔶̺हᲒ⎽⮱ L-๖ۙ⅕䚥-Į-                         Corynebacterium crenatum 喍䧊咬᷿ᱳ 㣹喎        [34]  Ƞ
            㙞㓔䚣㑃⴮ധ఍喍panD喎喑䕇䓴ധ఍ጒ⼸ぶ᝸⃢Ჱᐧ                          Corynebacterium jeikeium喍Ოℼ᷿ᱳ㣹喎   [35-36] ȠListeria
            䒪Ҁ喑ᄳڣᄩڒݝव䔯⮱წͨ㏳㘋͚䔈㵹䛺㏱㶕䓫喠                            monocytogenes 喍ࢂᵥ㏳㘋෋ ⩌ᱻ᫜➦㣹 喎             [35] Ƞ
            䕇䓴⾮अᩦ䕍㣤ᓄיࡃ᩵⢴ᰡ倅⮱ L-๖ۙ⅕䚥-Į-                          Lactobacillus plantarum 喍Ḻ➖Πᱳ㣹喎        [7]  ࣷ B.
            㙞㓔䚣⾮अҀ喠хࡃ䒙ࡃ᲎УᲒ᣽倅䚣ࣺᏁ᩵⢴ぶȡ                            tequilensis [37] ȠClostridium botuliuum喍㖶⃿ᷚ⟣㟪㘋
                 L-๖ۙ⅕䚥-Į-㙞㓔䚣⮱㑃⴮ധ఍ panD ᰭᬖࣾ                    ᱳ㣹喎   [36] ぶ喑Вࣷߕ➖ T. castaneum  [38] ぶȡ

                                     㶕 6  ̺ह⩌➖Გ⎽⮱䛻⩌ಸ L-๖ۙ⅕䚥-Į-㙞㓔䚣ࣷᕔ䉕
                      Table 6    Wild-type L-aspartate-Į-decarboxylase from different biological sources and its properties
                                                        Specific     Optimum   Optimum   ȕ-Alanine
                     Source               Host                                                Yield/% References
                                                      activity/(U/mg) temperature/ć  pH  production/(g/L)
            E. coli BL21(DE3)      E. coli BL21(DE3)     20.15       45      8.0       ÿ        ÿ      [31]
            C. glutamicum          E. coli BL21(DE3)    206.50       55      6.0      65.46     97.8   [33]
            C. glutamicum          E. coli BL21(DE3)     2.60        55      7.0       ÿ        ÿ      [39]
            C. glutamicum          E. coli BL21(DE3)    103.00       55      7.0      12.85     ÿ      [40]
            C. glutamicum          E. coli BL21(DE3)     7.52        65      6.5       1.89     ÿ       [6]
            C. glutamicum          E. coli BL21(DE3)     9.60        70      6.5       ÿ        ÿ       [7]
            B. subtilis            E. coli BL21(DE3)     8.40        60      6.5       2.23     ÿ       [6]
            B. subtilis            E. coli BL21(DE3)     15.60       65      7.0       3.90     ÿ       [7]
            T. castaneum           E. coli BL21(DE3)     4.83        37      6.5     143.00     80.0   [38]
            Lactobacillus plantarum  E. coli BL21(DE3)   5.50        70      6.5       ÿ        ÿ       [7]
            Corynebacterium jeikeium   E. coli BL21(DE3)   11.80     60      6.0       7.32     82.2   [35]
            Listeria monocytogenes  E. coli BL21(DE3)    8.90        60      7.0       6.03     67.7   [35]
            B. tequilensis         E. coli BL21(DE3)      ÿ          60      7.5     123.30     99.0   [37]
            Clostridium botuliuum  E. coli BL21(DE3)      ÿ          ÿ        ÿ        3.62     48.7   [36]
            Corynebacterium crenatum  Corynebacterium crenatum  ÿ    ÿ        ÿ        0.08     ÿ      [34]
                 ∕喟Ąÿą㶕⹧᱗ᰶⰥڠ្䖀ȡ

                 ᄳ䅤⅕䚥᷿ᱳ㣹Გ⎽⮱ panD ౕ E.coli  BL21                10  L ࣾ䚢㑽ⅡᎠ⮱䚣≨䓫ݝγ 684.85  U/mL喑Ꭳ䕇
            (DE3)͚䔈㵹ᐯ⎽㶕䓫হ䚣႓ᕔ䉕㶕ᒮ喑㐀᳉᭫⹧喑                          䓴ܳឦ㶒᫆᫦ᐼᓄݝγ 65.46 g/L ⮱ ȕ-͆⅕䚥ȡ㮪♣
            䄒Გ⎽⮱ L-๖ۙ⅕䚥-Į-㙞㓔䚣℁䚣≨䔉䔉倅λ๔                          ᐯ⎽㶕䓫䅤⅕䚥᷿ᱳ㣹Გ⎽⮱ panD ധ఍Ҭᓄ L-๖
            㗍ᱳ㣹喑ᰭ䔯⍖Ꮣহ pH ܳݘͧ 55 Ďহ 7.0喑80 Ď                    ۙ⅕䚥-Į-㙞㓔䚣⮱℁䚣≨㣤ᓄγ䒰๔⮱᣽倅喑ѳ᭜
            ̸喑䄒䛺㏱䚣⮱ࡷ㶝᱌㏓ͧ 40 min             [39] ȡSHEN ぶ [40]  ȕ-͆⅕䚥⮱჋䭲ϔ䛼Ꭳ᱗ᓄݝ䒰๔᣽倅喑́ႅౕߍ
            䕇䓴 50 mL ᥴ⨣ⅡᎠ⮱㶒᫆ܳឦࣾ䚢喑Ҭᓄౕ ȕ-͆                       䚣䛼䒰๔Ƞ䚣≨̸䭺ȠᏂ➖ើݣぶ䯫В㼐۠⮱䬛䷅喑
            ⅕䚥ϔ䛼ౕ 36 h ᬣ䓫ݝ 12.85 g/Lȡ䊢䔋ⱌ          [33] 䕇䓴ࢂ     Ϻ䰭㺮ᄦ䄒䚣䔈̭ₒ⌞ڒⵁ⾣ȡ
            ఍㉍჋侹хࡃγ䛺㏱㣹⮱䄞ᄩ᲎У喑ౕᰭҠ᲎У̸                                 ₑใ喑ᄳ L. plantarumȠE. coliȠC. glutamicum
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